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Truke Smoor, Global Sustainability Director – Water, Cargill | Food Business Review

Managing Water Sustainably: The Role of Regenerative Agriculture in a Resilient Food System

Truke Smoor

Global Sustainability Director – Water

Cargill

Sara Couch, Splendor Volcanic Artesian Water | Food Business Review | Top Sparkling Water

A New Standard in Sparkling Mineral Water

Sara Couch

General Manager U.S.

Splendor Volcanic Artesian Water

ON THE DECK

Sparkling Water | Food Business Review

Tina M. Swanson, Chief Revenue Officer (CRO), Flowater | Food Business Review

Purified Drinking Water: A Rising Necessity, Not a Luxury

Tina M. Swanson, Chief Revenue Officer (CRO)Flowater

Juliette Franklin;Director of Sustainability,Cal-Maine Foods | Food Business Review

Three Major Challenges Facing Wastewater Treatment

Juliette Franklin;Director of Sustainability,Cal-Maine Foods

Charles Heino, Director, Municipal Operations, EOM Operations | Food Business Review

Maintenance in the 21st Century: The Importance of CMMS and Asset Management in the New Age of Wastewater Operations

Charles Heino, Director, Municipal Operations, EOM Operations

Food Business Review

The Evolution of Functional Sparkling Water